Wild Game Dinner

Enjoy a one of kind 5-Course Dining Experience featuring Wild Game in the Barn at Wyndridge Farm.

First Course:

Grilled Boar Sausage Charcuterie

Second Course:

Buffalo Arancini with Chipotle Smoked Cheddar & Barbecue Sauce

Third Course:

Mixed Greens with Maple Vinaigrette, Seared Duck Breast, Toasted Almonds, Mardarins and Cranberries

Fourth Course:

Braised Venison Short Ribs, Served with Confit Fingerling Potatoes and Roasted Root Vegetables

Fifth Course:

House Made Carrot Cake with Cream Cheese Frosting