A Pirates Life for Me! Ah Hoy!
It’s time for the annual Pirate Week Festival, and this year we have a special guest who is an actual descendent of the infamous 18th-century pirate known as Greenbeard. What could possibly go wrong? Especially when you add a gourmet feast & our hand-crafted wines & beers.
The Evening’s Mystery: Archibald Finch makes a pretty good living off the family name, but he’s fed up with dressing up like a pirate. He’s also ready to give up his search for the buried treasure Greenbeard supposedly left for his family. For 12 generations, members of the Finch family have tried (and failed) to crack the secret code Greenbeard left for them. Can you decipher the message? Is the Finch family fortune worth killing for?
CHILLED JERK SHRIMP TOSTADA
Mango salsa, micro greens, crisp corn tortilla
TROPICAL PLANTAIN SALAD
Roasted plantains, zucchini noodles, roasted corn, pineapple, coconut oil, guacamole
CAPTAIN MORGAN’S RUM GLAZED MAHI MAHI OR CHICKEN Grilled MAHI or chicken, Captain Morgan’s Spiced Rum, coconut and pineapple risotto, grilled asparagus
KEY LIME CHEESECAKE
Candied limes and whipped cream
The Evening’s Schedule:
6 – 7 p.m.: Wine Tasting & Cash-Bar Cocktail Hour. During the Cocktail Hour you will meet the evening’s “Guests of Honor”!
7-10 p.m.: Dinner while you Solve the Mystery in our Event Center! Each guest will get a pairing of wine or beer during each course of the dinner.
Get ready to set sail!